Complete products ... it tastes great!

COMPLETE PRODUCTS

 

10207
Complete product *JP* for hunters style sausage
with seasoning, binder and stabilzer, colour stabilizer
and flavour enhancer
10
10270
*SLASKA COMBI PF*
- Polish sausage -
5
10271
ZWYCZAJNA COMBI PF*
- Polish sausage -
5
10273
spice preparation for simple sausage *C*
KIELBASY ZWYCZAJNEJ EXTRA
- Polish sausage -
5 - 10
2056
Spice preparation for BLOOD SAUSAGE
- Polish sausage -
8-9
4070
Complete product for ARDENNER PATE
- with toasted minced onions -
50
5093
Complete product *RBP*
for Thuringia fried sausage with binder and stabilizer
- phosphate -
8
50201
Compound FRIBA *P*
for fried sausage
8
50202
Compound *P*
for fried sausage
8
50203
Compound *P*
for Rheinisch fried sausage
8
7057
*PODWAWELSKA*
spice preparation
- Polish sausage -
9
100142
*ZACIN ZA CAJNA KOBASICA*
- Serbien style -
15
11019
SUCUK
spice preparation
12-15
12013
*WIENER PAROWKI*
spice preparation
- Polish sausage -
5
12098
*WÜRSTCHEN-STAR P8*
complete product with seasoning, binder and
stabilizer, colour devlopment agent and flavour
enhancer for VIENNA SAUSAGES
8
120159
*PAROWKI WYBORNEJ*
spice preparation for Vienna sausage
- Polish sausage
5 - 10
26016
*ARDENNER PATE*
complete product
35
26017
*BRUSSELS PATE*
complete product
32
26018
*SEKANA*
spice preparation for LEBERKÄS - meat loaf -
- Czech sausage -
4-5
26030
*BINDING COMPOUND L1*
for LIVER SAUSAGE with colour development agent
10
26036
*BINDING COMPOUND L2*
for LIVER SAUSAGE - fine -
10
26040
*MAKEDONSKA*
spice preparation
- Bulgarian style -
on taste
approx.
12 gr.
26042
*SELGROS RO*
complete product
- exclusive mixture for Selgros RO -
15
26045
Complete product A8 (1074)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
MEAT LOAF
8
26046
Combi A9
TURISTICKY
- Czech sausage -
8
26047
Complete product for
SEMI COOKED SALAMI
on taste
approx.
15 gr.
26050
Complete product A10
for COOKED SALAMI
10
26051
*SPISSKE PARKY*
spice preparation
- Czech sausage -
10
26053
*SPEKACKY*
spice preparation
- Czech sausage -
5
26054
*VYSOCINA*
spice preparation
- Czech sausage -
5
26066
complete product for *A15*
LESCO KOLBASZ
15
26068
Complete product A8 for
PILECI PARIZER
- Chicken ham Bologna -
8
26070
Complete product A8 for
CABANOSSY / USTROI
8
26072
Complete product A8 (7051)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
COOKED SALAMI/GÖTTINGER/BIERWURST
8
26073
Complete product A8 (10126)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
COARSE HAM SAUSAGE / BIERSCHINKEN
8
26074
Complete product A8 (1039)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
HAM SAUSAGE / MORTADELLA
8
26075
Complete product A8 (12036)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
VIENNA SAUSAGES
8
26078
Complete product A8 (10182)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
COOKED SAUSAGE, SMOKED SAUSAGE, CURVED
OR SLICEABLE SAUSAGE
8
26079
Complete product A8 (1041)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
RINDERBIERSCHINKEN - beef ham sausage -
8
26081
Complete product A8 (709)
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
BIERSCHINKEN - beer sausage -
8
26082
Complete product A8
with seasoning, polyphosphate, colour development
agent, colour stabilizer and flavour enhancer for
PALTINIS
8
26089
*SALAM BANATEAN*
raw ripening agent with glucone-delta-lactone
- Romanian sausage -
15
26092
*SALAM NAPOLI*
ripening agent with spices
- Romanian sausage -
13
26095
*WÜRZPERLE*
complete product for cooked sausage
12
260100
*ZYWIECKA MAX*
- Polish sausage -
5
260101
*TATRANSKA*
- Polish sausage -
6-8
260105
*POLSKA SUROWA*
- Polish sausage -
5-8
260106
*POLSKA SUROWA*
without colouring agent
- Polish sausage -
5-10
260133
Complete product A5 (10133)
for COLD CUTS / HAM SAUSAGE
5
260174
Complete product A5 *ECONOMY*
for FINE HAM SAUSAGE
5
260175
Complete product A5 *ECONOMY*
for FRANKFURTER SAUSAGE
5
260178
Complete product A5 *ECONOMY*
for PORK SAUSAGE
5
260520
KP A8 for TOCENY SALAM
- Czech sausage -
8
260550
KP A6 for LIBERECKÉ PARKY
- Czech sausage -
6
260600
KP A9 for LOVECKY SALAM
- Czech sausage -
9
27042
ZACIN ZA KULEN
- Serbian style -
11
27043
ZACIN ZA CAJNA (SALAMI)
- Serbian sausage -
4
270106
PRESTO *CK*
Additives for CAJNA KOBASICA
- Serbian sausage -
12
270108
Complete product for KRANJSKU
- Serbian sausage -
10
270109
Complete product for NOVOSADSKU
- Serbian sausage -
10
270110
Complete product for
POSEBNU
- Serbian sausage -
10
270111
NOVOSADZKU
- Serbian sausage -
6
270112
PARMA *S*
Spice preparation for "Gipsy-style" sausage
- Serbian sausage -
on taste
approx.
10 gr.
270250
Complete product for
*MOSKOVSKAJA*
- Russian sausage -
8
270251
Complete product for
*ODESSKAJA*
- Russian style -
8
270252
Complete product for
*KRAKOW WURST*
- Russian sausage -
9
270253
Complete product for
*SPEKATSCHKI FLEISCHWURST*
- Russian sausage -
6
270255
Complete product for
*SARDELLEN FLEISCHWURST*
- Russian sausage -
6
270256
Complete product for
*BUTTERWURST*
- Russian sausage -
6
270257
Complete product for
*TEEWURST*
- Russian sausage -
7
270258
Complete product for
*CALF SAUSAGE*
- Russian style -
7
270259
Complete product A8 for
*MILCHWURST*
-extra nutmeg-
- Russian sausage -
8
270260
Complete product for
*LUBITELSKAJA / STALITSCHNAJA*
- Russian sausage -
7
270261
Complete product for
*RINDSWURST*
- Russian sausage -
5
270262
Complete product A8 for
*DOKTORSKAJA*
- Russian sausage -
6
2801
Complete product A15 (7051) with seasoning,
polyphosphate, colour development agent, colour
stabilizer, emulsifier and flavour enhancer for
COOKED SALAMI / BIERWURST / GÖTTINGER
15
29062
Complete product A20 with seasoning, phosphate,
colour stabilizer, colour development agent and
flavour enhancer for HUNGARIAN KOLBACZ
- PARASZT KOLBACZ -
20
29063
Complete product A12,5 (3021) with
seasoning, emulsifier, colour stabilizer and flavour
enhancer for FINE LIVER SAUSAGE
12,5

Im oberen Weidig 2
D-98631 Grabfeld,
OT Queienfeld
Tel.:+49/(0)36944 521-0
Fax:+49/(0)36944 521-333
info@lay-gewuerze.de